Tête de Bulle | № 37 | Albert Sounit

Tête de Bulle № 37 features another insider interview about Crémant de Bourgogne with Anne Mourllion of Albert Sounit.

Tête de Bulle | № 37 | Albert Sounit

Crémant de Bourgogne | Rully, Bourgogne

With Lyn M. Archer

Tête de Bulle № 37 features another insider interview about Crémant de Bourgogne with Anne Mourllion of Albert Sounit.

And… we’re back, with another Tête de Bulle insider interview about Crémant de Bourgogne

Today I sit down with Anne Mourllion, director and international export manager at Albert Sounit for the past twenty years.

According to Mourllion., Crémant de Bourgogne offers premium bubble lovers “the same technical rigor and “méthode traditionnelle” expertise as Champagne,” with a twist: a specific “sun-kissed character” and “generosity” found only in Côte Chalonnaise terroirs.

“For the consumer, it represents an incredible “terroir-to-price” ratio,” she adds. “You are getting an artisanal, complex, and site-specific wine that can compete with prestigious labels at a much more accessible price point.” READ MORE HERE.

 

Find more Tête de Bulle interviews here.

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